Menu - Mi Cocina | Tex-Mex Cuisine | Mexican Food & Drinks (2024)

MenuAtomic DC2024-09-03T12:43:18-05:00

Aperitivos / Caldos / Ensaladas

Menu - Mi Cocina | Tex-Mex Cuisine | Mexican Food & Drinks (1)

Cocina Platter

Flautitas, Quesadillas, Nachos, Guacamole y Queso

QUESADILLAS

Queso y Pico de Gallo / Fajita Chicken / Tender Brisket / Fajita Beef

QUESO BLANCO

Add Picadillo Beef or Brisket

CHILE CON QUESO

Add Picadillo Beef or Brisket

GUACAMOLE “MEXICANO”

FLAUTITAS

Shredded Chicken or Brisket, Crispy Corn Tortillas, Guacamole, Chile Con Queso y Crema

SHRIMP BROCHETTE

Four Bacon Wrapped Wild Gulf Shrimp with Jack Cheese, Jalapeño, Poblano Crema y Guacamole

COCINA PLATTER

Flautitas, Quesadillas, Nachos, Guacamole y Queso

NACHOS LOCOS

Picadillo Beef, Beans, Queso, Guacamole y Pico de Gallo

NACHOS MI TIERRA

Fajita Chicken, Serranos, Onions, Beans, Jack Cheese y Guacamole with Poblano Crema

NACHOS AL CARBON

Chicken Fajita, Beans, Queso, Guacamole y Pico de Gallo

HABANA NACHOS

Chie Adobo spiced Chicken Breast, Jack Cheese, Beans, Guacamole y Pico de Gallo with Pica Pica

CEVICHE DE CAMARONES

Marinated Gulf Shrimp

RICO SALAD

House Favorite – Sliced Fajita Chicken over Romaine, Aged Cheddar Cheese, Tomato and Bacon or chopped and tossed “Ricardo Style” with choice of dressing

LOS CABOS SALAD

Parisian-Mexican Cobb Salad with Sliced Fajita Chicken

TACO SALAD

Shredded Chicken or Seasoned Ground Beef, Queso, Romaine, Avocado y Tomato with choice of dressing

Soup

Sopa de Torilla, Chicken and Rice, or Sopa de Frijol

MI COCINA SPECIALS

Pollo Moderno

Marinated Grilled Chicken Breast served over Latin Stir Fry Vegetable Sauté served with Arroz Verde

Menu - Mi Cocina | Tex-Mex Cuisine | Mexican Food & Drinks (2)

TACOS “DE BRISKET”

Your choice of Flour or Corn Tortillas with slow roasted Shredded Brisket, Jack Cheese, Arroz and Sliced Avocado Ensalada

TACOS HABANA

Chicken Breast marinated in Chile Adobo served in Corn Tortillas with Cilantro, Onion, Pica-Pica, Sliced Avocado Ensalada y Arroz Verde

TACOS MI TIERRA

“Street Style” – Corn Tortillas, Chicken Fajita, Serranos, Onions, Guacamole, Pico de Gallo, Rice and Beans

MAMA’S TACOS

Grilled Chicken, Jack Cheese and Grilled Green Onion on Corn Tortillas with Rice and Sliced Avocado Ensalada

COCINA CHANGA

Flour Tortillas stuffed with Picadillo Beef or Shredded Chicken,
Jack Cheese, Arroz, Guacamole, Refritos and side sauce

FAJITAS

Chicken / Beef / 50/50 / Ribeye / Latin Stir Fry Vegetables / Shrimp

Served with Rice and Beans, Guacamole y Pico de Gallo and Tortillas. Sunset Style with our famous Sunset Sauce, Rice and Crispy-fried Onions

ERNIE’S CHICKEN

Marinated Grilled Chicken Breast topped with our Sour Cream Sauce or Poblano Crema served with Guacamole, Rice and Pico de Gallo

MAMA’S CHICKEN CON HONGOS

Seared Chicken Breast served with Mushrooms, Onion and Poblano Sauté with Rice

POLLO MODERNO

Marinated Grilled Chicken Breast served over Latin Stir Fry Vegetable Sauté served with Arroz Verde

RIBEYE AL CARBON*

Certified Angus Beef served with Rice, Bean Soup, Guacamole, Pico de Gallo and Tortillas

TACOS DE RIBEYE*

Certified Angus Beef served with Rice, Bean Soup, Guacamole y Pico de Gallo

CRISPY CHICKEN “ENCHILADAS VERDES”

Topped with Salsa Verde, Crema, Refritos y Arroz

SPINACH ENCHILADAS

Latin Stir Fry Vegetable Sauté over Spinach Enchiladas, Jack Cheese and Ranchero Sauce served with Arroz Verde

TEX-MEX BASICS

Menu - Mi Cocina | Tex-Mex Cuisine | Mexican Food & Drinks (3)

Poblano Chicken Enchiladas

Two Chicken Enchiladas with Poblano Crema, Refritos y Arroz

SUNSET ENCHILADAS

Two to an order, served with Rice and Beans; Beef, Chicken or Spinach with Chile-Cilantro Queso

MILO’S

Cheese Enchilada, Beef Taco, Chicken Enchilada, Refritos y Arroz

GINA’S

Three Chalupas: Queso, Bean and Guacamole

MAMA’S TACOS

Grilled Chicken, Jack Cheese and Grilled Green Onion on Corn Tortillas with Rice and Sliced Avocado Ensalada

POBLANO CHICKEN ENCHILADAS

Two Chicken Enchiladas with Poblano Crema, Refritos y Arroz

#4

Beef Taco, Cheese Enchilada, Refritos y Arroz

EL RAY’S

Cheese Enchilada, Beef Taco, Pork Picoso Tamale, Refritos y Arroz

LUANN’S

Guacamole Chalupa, Beef Taco, Cheese Enchilada, Cheese Taco, Refritos y Arroz

MiCo Burrito

Classic Burrito stuffed with Picadillo Beef or Shredded Chicken, Jack Cheese, Refritos y Arroz, Choice of Sauce

#11

Beef Taco, Chicken Burrito, Refritos y Arroz, choice of Side Sauce

DELUXE 57

Cheese Enchilada, Chicken Enchilada, Beef Enchilada, Beef Taco, Cheese Taco and Pork Picoso Tamale, Refritos y Arroz

ENCHILADA DINNER

Two to an order served with Rice and Beans; Choice of Cheese, Beef or Chicken

TACO DINNER

Two to an order with Refritos y Arroz; choice of Beef or Chicken on Crispy Corn or Flour Tortillas

TAMALE DINNER

Three Pork Picoso Tamales, Refritos y Arroz

Diana’s Favorites

GROUPER Ranchero

Fresh Grouper Filet seared a la plancha with Garlic and Lime served with Ranchero Sauce, Latin Stir Fry Vegetables y Arroz Verde

SHRIMP BROCHETTE

Bacon Wrapped Wild Gulf Shrimp with Jack Cheese, Jalapeño, Poblano Crema, Arroz Verde, Bean Soup y Guacamole

TACOS “DE PESCADO”

Seared Fresh Grouper with Salsa Verde y Poblano served with Cole Slaw a la Mexicana, Sliced Avocado Ensalada y Arroz Verde

TACOS “DE CAMARONES”

Lime, Serrano and Garlic Gulf Shrimp, Bacon and Jack Cheese,
and Poblano Crema with Arroz Verde y Ensalada a la Mexicana

TACOS “DE PAPA”

Guajillo sautéed Mushrooms, Poblanos, Spinach, Grape Tomato and Garlic over Potatoes served with Avocado Ensalada

CRISPY GUACAMOLE TACOS

Guacamole, Habana-spiced Jicama, Cucumber and Pepitas in Crispy Corn Shells with Chile de Arbol y Avocado Ensalada

PASILLA POBLANO CON HONGOS

Poblano, Mushroom and Onion Sauté with Pica-Pica and Lime served with Refritos, Guacamole and Pico de Gallo

RANCHEROS*

Over Easy Eggs, Ranchero Sauce con Potato Wedges, Refritos, Ensalada and Sliced Avocado
Fajita Beef + 4.00

CON CHORIZO*

Chorizo and Pico de Gallo sautéed with Eggs con Refritos, Potato Wedges and Sliced Avocado Ensalada

BREAKFAST QUESADILLAS

Eggs scrambled with oven roasted Brisket, Jack Cheese and Pico de Gallo with Salsa Verde y Crema
Bacon + 2.00

Lunch

Cocina Changa

One Flour Tortilla stuffed with Picadillo Beef or Roasted Shredded Chicken, Jack Cheese, Arroz, Guacamole, Refritos and choice of Side Sauce

Menu - Mi Cocina | Tex-Mex Cuisine | Mexican Food & Drinks (4)

#1

Two Enchiladas, Rice and Beans; Cheese, Chicken or Beef

#2

One Cheese Taco, One Beef Taco, One Cheese Enchilada

#4

One Beef Taco, One Cheese Enchilada, Rice and Beans

#5

One Cheese Enchilada, One Beef Taco, One Sour Cream Chicken Enchilada

#8

Three Chalupas: One Queso, One Bean, One Guacamole

#9

Two Sunset Enchiladas, Rice and Beans; Cheese, Chicken, Spinach or Beef

#10

Two Pork Picoso or Chicken Verde Tamales, Rice and Beans

#12

Half Order of Chicken Quesadillas con Sliced Avocado Ensalada or Cup of Soup

COCINA CHANGA

One Flour Tortilla stuffed with Picadillo Beef or Roasted Shredded Chicken, Jack Cheese, Arroz, Guacamole, Refritos and choice of Side Sauce

TACOS “DE BRISKET”

Your choice of Flour or Corn Tortillas with Slow roasted Shredded Brisket, Jack Cheese, Onions and Poblanos served with Arroz Verde and Sliced Avocado Ensalada

TACOS HABANA

Chicken Breast marinated in Chili Adobo served in Corn Tortillas with Cilantro, Onion, Pica-Pica y Arroz Verde

THE BUSINESS LUNCH SPECIAL

FAJITAS

Grilled Chicken, Rice and Beans, Guacamole and Pico de Gallo

TACOS MI TIERRA

“Street Style” – Chicken Fajita, Serranos, Onions, Guacamole, Pico de Gallo, Rice and Beans

Brunch

All dishes made with 3 eggs. Served all day.

RANCHEROS

Over Easy Eggs, Ranchero Sauce con Potato Wedges, Refritos, Ensalada and Sliced Avocado

CON CHORIZO

Chorizo and Pico de Gallo sauteed with Eggs con Refritos, Potato Wedges, Ensalada and Sliced Avocado

BREAKFAST QUESADILLAS

Eggs scrambled with oven roasted Brisket or Bacon, Pico de Gallo and Jack Cheese, Salsa Verde y Crema

Mico Packs

Menu - Mi Cocina | Tex-Mex Cuisine | Mexican Food & Drinks (5)

Mico Packs

MiCo Packs serve 4 people and are perfect for family dinners and small gatherings. Order Online today.

Fajitas

Includes 16 tortillas, grilled onions and poblano peppers, fried potatoes, rice, beans, guacamole, pico de gallo, limes, salsa and two bags of tortilla chips.

Chicken Fajitas

Beef Fajitas

50/50 Fajitas

Tacos Mi Tierra

“Street Style” – includes 12 tortillas, fajita beef or chicken with serranos and onions, rice, beans, guacamole, pico de gallo, limes, salsa and two bags of tortilla chips.

Tacos De Brisket

Includes 12 tortillas, slow roasted shredded brisket, grilled onions and poblano peppers, jack cheese, chile de arbol salsa, sliced avocado ensalada, Tex-Mex vinaigrette, arroz verde, salsa and two bags of tortilla chips.

TACOS CLASICOS

Includes 12 tortillas or crispy taco shells, rice, shredded lettuce, tomato, cheddar cheese, Tex-Mex vinaigrette, salsa and two bags of tortilla chips.

PICADILLO GROUND BEEF

SEASONED SHREDDED CHICKEN

50/50 BEEF AND CHICKEN

ENCHILADAS

Chicken and Beef Enchiladas, rice, beans, salsa and two bags of tortilla chips.

TACOS HABANA

Incudes 12 tortillas, chile adobo spiced chicken breast, cilantro, onions, limes, pica pica salsa, sliced avocado ensalada, Tex-Mex vinaigrette, arroz verde, salsa and two bags of tortilla chips.

Kids

CRISPY OR SOFT TACO

BEEF OR CHICKEN BURRITO

CHEESE ENCHILADA

BEEF OR CHICKEN FAJITAS

CHICKEN QUESADILLA

Drinks

MAMBO TAXI®

Sauza Silver Tequila, Lime Juice, Housemade Sangria with Pinot Noir, Brandy, Fruit Juices

Menu - Mi Cocina | Tex-Mex Cuisine | Mexican Food & Drinks (6)

MAMBO TAXI®

Sauza Silver Tequila, Lime Juice, Housemade Sangria with Pinot Noir, Brandy, Fruit Juices

THE “MI COCINA” MARGARITA

Sauza Silver Tequila, Lime Juice

FROZEN SKINNY MARGARITA

Dulce Vida Organic Tequila Blanco, All Natural Agave

IMPORTED

Corona
Corona Light
Negra Modelo
Modelo Especial
Dos Equis Lager
Heineken

DOMESTIC

Miller Lite
Bud Light
Michelob Ultra
Coors Light
O’Doul’s (NA)

CHARDONNAY

Hogue
Sonoma Cutrer

SAUVIGNON BLANC

Monkey Bay

PINOT GRIGIO

Kris

WHITE ZINFANDEL

La Terre

CABERNET SAUVIGNON

Raymond R Collection

MALBEC

Alamos

PINOT NOIR

Belle Glos Meomi

See Full Menu Here

Menu - Mi Cocina | Tex-Mex Cuisine | Mexican Food & Drinks (2024)

FAQs

What company owns Mi Cocina? ›

Mi Cocina is owned and operated by M Crowd Restaurant Group, which is privately held, and currently has restaurants in Dallas/Fort Worth, Texas and Tulsa, Oklahoma with plans to open additional locations nationally.

What is menu in food and beverage service? ›

In a restaurant, the menu is a list of food and beverages offered to customers and the prices. A menu may be à la carte – which presents a list of options from which customers choose – or table d'hôte, in which case a pre-established sequence of courses is offered.

Who owns Mi Casa burritos? ›

Lency Guzman - Owner Mi Casa Mexican Restaurant - Mi Casa Mexican Restaurant | LinkedIn.

What are the disadvantages of the prix fixe menu? ›

Prix Fixe Menu Disadvantages

In some cases, the ingredients for a dish on your prix fixe menu can dramatically increase, leaving you with the decision to either remove that dish from the menu entirely or lose profits on it. Financial commitment: Some high-priced prix fixe menus can deter customers from ordering.

What does sq mean on a menu? ›

SQ is Subject to Quotation or Market Price. They printed the menus and are keeping the price of that item subject to change based on how much it costs them to purchase that day or how fast they're selling. 7.8K views. View upvotes.

What is a buffet menu? ›

In a buffet, the menu is typically extensive, offering a wide variety of dishes displayed in serving stations. Customers serve themselves from this array, allowing them to choose exactly what and how much they want to eat.

Who owns Miguel's Cocina? ›

Miguel's Cocina is a restaurant brand owned and operated by Brigantine Inc., which got its start in San Diego in 1969 when Mike Morton Sr.

Who owns Planta Cocina? ›

Led by CEO Steven Salm and executive chef David Lee, Planta is expanding beyond its 11 existing locations in Toronto, New York, D.C., Bethesda, Chicago, and Florida.

Who owns ABC Cocina? ›

This evening, Jean-Georges Vongerichten, Phil Suarez, and Paulette Cole are opening ABC Cocina in the former Pipa space, which was included in their lease when they signed for ABC Kitchen. “Pipa was very successful,” Vongerichten tells us.

Who is the owner of Frontera Cocina? ›

Frontera Grill is a Mexican restaurant in Chicago, Illinois. It is owned by Rick Bayless. It opened on March 21, 1987, at 445 N. Clark Street in Chicago's River North neighborhood and was Bayless' first restaurant.

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